Canning: Salsa


ID : 20810   

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Join award-winning canner Sue Tiger as she guides you through making delicious homemade canned salsa. Learn safe canning techniques, the science behind the process, and how to control ingredients for better flavor and cost savings. You’ll receive step-by-step instructions and take home a jar of your own canned salsa. 

Class Details

1 Session(s)
Weekly - Sun

Location
Parkland College Main Campus – X-Wing

Instructor
Sue Tiger 

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Notice

Please read:  All supplies are provided.

Tuition:  $85.00


Schedule Information

Date(s) Class Days Times Location Instructor(s)
10/4/2026 - 10/4/2026 Weekly - Sun 02:00 PM - 04:30 PM Champaign, Parkland College Main Campus – X-Wing  Map, Room: X118 Sue Tiger 

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