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Series:Nordic Baking & Cafe Favorites

Travel north without leaving the kitchen! Discover the flavors and traditions of Scandinavia as you prepare beloved cakes, pastries, breads, and café specialties from Denmark, Finland, Sweden, and beyond.

Key Details

Tuition:  $366.00



Materials Cost:  $0.00





Schedule Information

Class Name (Course #/Class ID) Location Start Date Class Schedule
Danish Delights: Brunsviger & Smørrebrød (WCE-969 /21257) Parkland College Main Campus – X-Wing 01/21/2027 Weekly - Thu 6:00 PM - 8:30 PM; starting 1/21/2027, ending 1/21/2027
Karelian Pies with Egg Butter (WCE-341 /21260) Parkland College Main Campus – X-Wing 03/25/2027 Weekly - Thu 6:00 PM - 8:30 PM; starting 3/25/2027, ending 3/25/2027
Pannkakstårta: Swedish Pancake Cake (WCE-459 /21259) Parkland College Main Campus – X-Wing 03/04/2027 Weekly - Thu 6:00 PM - 8:30 PM; starting 3/4/2027, ending 3/4/2027
Tosca Cake: Sweden's Caramel Almond Favorite & Chokladbollar (Chocolate Oat Balls) (WCE-459 /21258) Parkland College Main Campus – X-Wing 02/11/2027 Weekly - Thu 6:00 PM - 8:30 PM; starting 2/11/2027, ending 2/11/2027