Canning Strawberry Jam


ID : 19458   

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Join award-winning canner Sue Tiger as she walks you through the process of making delicious strawberry jam. Leave with two jars—one already made and one that you make in class and take home to allow it to set. Canning gives you control over what you put into your food, tastes better than store-bought products, and is cost effective. Learn the techniques and processes for canning safely. You’ll get a background on the science behind the canning process as you work. Not only will you take home step-by-step instructions for the delicious recipe, but you’ll also leave with your own canned jar to enjoy and share. 
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Class Details

1 Session(s)
Weekly - Sat

Location
Parkland College Main Campus – X-Wing

Instructor
Sue Tiger 

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Notice

Please read:  All supplies are provided.

Tuition: 

$85.00

Schedule Information

Date(s) Class Days Times Location Instructor(s)
3/28/2026 - 3/28/2026 Weekly - Sat 09:00 AM - 11:30 AM Champaign, Parkland College Main Campus – X-Wing  Map, Room: X118 Sue Tiger 

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ID: 19001

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Instructor
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