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Culinary Thyme: International Cuisine, ages 14-18
ID :
20142
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Taste the adventure of travel as you learn to make signature dishes from around the world. You’ll practice various cooking techniques and knife skills and learn kitchen safety. Share your excitement for trying bold flavors and ingredients with new friends as you make artful and delicious dishes inspired by French, Greek, and Italian cuisines. Re-create these dishes at home to share with family or friends.
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Class Details
8 Session(s)
Days of the Week :
Multiple
Days of the Week :
Weekly - Mon, Tue, Wed, Thu.
Weekly - Mon, Tue, Wed, Thu.
Location :
Parkland College Main Campus – X-Wing
Location :
Parkland College Main Campus – X-Wing.
Instructor :
Joscyln Mohr
 
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Notice
Please read:
T-shirt and all supplies provided. Allergy alert. Bring a 3-cup lidded container and a water bottle, and wear closed-toe shoes.
Tuition:
$199.00
Schedule Information
Date(s)
Class Days
Times
Location
Instructor(s)
7/20/2026 - 7/23/2026
Weekly - Mon, Tue, Wed, Thu
09:00 AM - 12:00 PM
Champaign, Parkland College Main Campus – X-Wing
Map
, Room: X118
Joscyln Mohr
7/20/2026 - 7/23/2026
Weekly - Mon, Tue, Wed, Thu
09:00 AM - 12:00 PM
Champaign, Parkland College Main Campus – X-Wing
Map
, Room: X116
Joscyln Mohr
Other Class Offerings
Culinary Thyme: Advanced Baking, ages 14-18
ID:
20141
06/08/26 - 06/11/26
Weekly - Mon, Tue, Wed, Thu
8 sessions.
Location
Parkland College Main Campus – X-Wing
Instructor
Joscyln Mohr
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