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Boston Cream Pie

ID : 16940   
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Step into a world of decadence and history with this iconic pie. Two layers of luscious sponge cake embrace a velvety vanilla custard center topped with a rich chocolate glaze or a dusting of confectioner’s sugar. The Parker House Hotel in Boston proudly boasts its 1856 creation, courtesy of French chef Sanzian. Learn to make your own sweet piece of American history and celebrate the official Massachusetts state dessert, every bite a perfect blend of cake and pie.
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Class Details

1 Session(s)
Weekly - Thu

Location
Parkland College Main Campus – X-Wing

Instructor
Doris Klenke 

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Notice

Please read:  Bring two lidded containers.

Tuition: 

$79.00

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Schedule Information

Date(s) Class Days Times Location Instructor(s)
9/19/2024 - 9/19/2024 Weekly - Thu 06:00 PM - 08:30 PM Champaign, Parkland College Main Campus – X-Wing  Map, Room: X118 Doris Klenke 

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Instructor
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Pineapple Upside-Down Cake
ID: 16938

08/22/24 - 08/22/24
Weekly - Thu
1 session

Location
Parkland College Main Campus – X-Wing

Instructor
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Community Education
1315 N Mattis Ave
Champaign, IL 61821
communityeducation@parkland.edu
217/351-2235